Monday, May 28, 2012

Upcoming Demo Schedule

Hi All!

Deborah and I are excited to announce a ton of in-store demos in a store near you. Please come and join us to try or re-discover our exciting Almond Water. Here's what's coming up:
    Please share your experiences on Facebook, Twitter, and Instagram!


    Saturday, May 5, 2012

    Victoria's Kitchen Almond Water Now In Manhattan!

    We are proud to announce that our amazing Almond Water is now available in the heart of Manhattan at Gourmet Garage's 5 locations:
    • East Side 
    • Upper East Side 
    • Village 
    • Soho 
    • Lincoln Square




    For more locations click here to view our store locator.

    Monday, April 30, 2012

    Almond Water Featured on ABC 15 Arizona



    Thanks Susie Timm!


    Warren Bobrow Invents Another Cocktail Using Almond Water!





    Our friend and mixologist extraordinaire Warren Bobrow is back! This time, he surprised us with an another one of his concoction mixing all-time favorite Absinthe with Almond Water Ice (how come we never thought of that?)

    Read the full blog post on Total Food Service.
















    (Image from totalfood.com)

    Sunday, April 22, 2012

    Victoria's Kitchen Almond Water Now At Oliver's Market


    Almond Water is now available in the Santa Rosa area. David and Deborah are excited to announce Oliver's Market is now carrying our beverage in their 3 locations.



    Saturday, April 21, 2012

    Victoria's Kitchen Adds New Exciting Locations

    Victoria's Kitchen is constantly adding new locations. This week, Deborah and David are proud to announce that Almond Water will be on the shelves at the following locations:


    California

    Cal Mart - Napa Valley's Finest. www.calmartnv.com

    El Rancho Marketplace. www.elranchomarket.com

    New Frontiers Natural Marketplace - San Luis Obispo. www.newfrontiersmarket.com


    Our San Luis Obispo, California New Frontiers store


    Washington State

    Victoria's Kitchen Almond Water is also available in Seattle, Tacoma and Kirland WA.

    Our partners at Metropolitan Market are now carrying Victoria's Kitchen Almond Water in their 6 locations. www.metropolitan-market.com
















    Please visit our store locator for over 80 locations in California, Washington and Texas.

    We are adding new locations every day. Please visit us often for more exciting announcement. 

    Tuesday, April 17, 2012

    Wilver's Demise - Guest Post from Warren Bobrow

    Wilver's Demise (Brilliance for Hot Weather)

    April 17, 2012
    Wilver's Demise is a lovely little cocktail that is quite refreshing on a hot afternoon. Wilver's Demise can be your demise if you are not careful.  This drink, like many in my stable of liquid driven charmers references the power of lightning and the swoop of thunder if you forget the Golden Rule. 
    Never more than four lest you experience Wilver's Demise.
    Yesterday we exceeded 90 degrees here in New Jersey.  Quite the shock to the system. 
    I keep many different bottles of liquor close at hand in various places in the house, depending on the seasonality of the product and temperature of the room. 
    The house is not air conditioned, so I like to keep a couple of bottles of Absinthe at the ready- chilling until needed!
    There are several bottles of liquor, from digestives to full-blown mind erasers in the fridge, along with a smattering of simple syrups and bitters. 
    I must say that several sections of the fridge have given themselves up to the art of the mixed cocktail. 
    At least how I see it in my own blurry way.
    Much complaining in the background???
    Absinthe is a marvelous drink for hot weather. I first tasted it in Aix, in France.  The summer air is bone dry, the heat ever present and the drinks flow like the animated conversations that surround the historic town center. 
    That means very easily. 
    Pastis is served- but I wanted something stronger- something with a memory, a kick.  Absinthe is this kick. 
    At the time that I was traveling in France, it was impossible to buy Absinthe in the USA.  So my desire for strong drink was sated.  A glass of Absinthe with a 4:1 ratio to start.  The next one a 3:1 ratio.  I should have stuck with a 5:1 ratio.  BZZZZZ in that hot sun!
    For this cocktail I would hope you are able to find at least one of these marvelous brands of Absinthe.  They are all unique so experiment until you find the one you like the most.  I included a simple syrup, not yet to the market, but soon it will be- and of course cocktail bitters- where this is going nobody knows. 
    I will tell you for certain that Wilver in all his wisdom forgot to tell me not to enjoy more than four of these drinks. 
    They might be called the suffering Wilver. 
    Yet one or two Wilver's Demise seems to work rather well.
      
    Wilver's Demise
    Ingredients:
    It's up to you on the Absinthe
    Royal Rose Strawberry Fennel Simple Syrup (Available soon!)
    Freshly Drawn Seltzer Water from the Penguin (available at Williams-Sonoma stores)
    Preparation:
    Add a couple of large Almond Water ice cubes to some Rocks glasses
    To each glass add about two tablespoons of the Royal Rose Syrup
    Add 1.5 shots of Absinthe in each cocktail glass
    Top with freshly drawn seltzer water
    Drop exactly 3 drops of Bitter End Thai Bitters into the top of your drink.
    Mix lightly and use a straw to bring the sweet syrup up from the bottom of your glass
    As the Almond Water ice melts, the magic begins!

    Danger Level #5 out of 5 

    Sunday, April 8, 2012

    Victoria's Kitchen, The Home of the Original Almond Water

    David & Deborah welcome you to Victoria's Kitchen's Blog, the home of everything Almond Water.


    January 2012 - Winter Fancy Food Show, San Francisco, CA